TMC Consultancy provides professional auditing and assurance services that validate food safety systems and ensure your facility meets global compliance standards with confidence.
We conduct gap assessments, internal audits, mock inspections, and corrective action planning aligned with global schemes like ISO, FSSC, HACCP, and BRCGS.
Our structured approach ensures your documentation, SOPs, sanitation records, pest control programs, and compliance strategies meet audit expectations.
We evaluate existing practices, policies, and documents against certification benchmarks to identify improvement areas.
Simulating official audits, we help prepare facilities by exposing gaps and guiding corrective actions for final inspections.
We conduct audits on behalf of clients or partners to ensure vendor or facility alignment with custom requirements.
Focused on operational procedures, facility layouts, sanitation, and workflow validation across food and packaging units.
We start by reviewing key documents and conducting a site walk to understand systems, safety protocols, and compliance risks.
We design a customized audit program based on chosen certification standards and operational scale.
Our auditors conduct observations, staff interviews, and SOP validations to record non-conformities.
We issue a report and guide action planning, program updates, and documentation improvements.
Before third-party or certification body audits, we ensure readiness and review final documentation and compliance evidence.