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Food Labeling Compliance Services

TMC ensures your product labels meet Indian and global food safety norms—covering allergens, nutrition disclosures, FSSAI layouts, and Legal Metrology. We simplify regulatory alignment while helping protect consumer trust.

Labeling Regulations We Support

  • Allergen Declaration: Clear labeling of allergens like nuts, milk, soy, gluten, and shellfish based on ingredient profiles.
  • Nutrition Facts Panel: Structured format for calorie count, macros, and vitamins in alignment with consumer transparency rules.
  • FSSAI Compliance: Font sizes, logo placement, batch codes, license numbers, and regulatory icons per FSSAI display guidelines.
  • Legal Metrology: Net quantity, MRP, manufacturing date, shelf life, barcode, and pack layout checks.
  • Packaging Claims Review: Support for verifying “gluten-free,” “vegan,” “organic,” and “no preservatives” marketing claims.
Food Labeling Compliance

Our Label Review Process

1. Label Sample Collection

We gather product labels or design files to begin structural analysis against applicable standards.

2. Regulation Mapping

TMC experts map each label element to FSSAI and Legal Metrology guidelines, identifying areas needing revision.

3. Allergen & Nutrient Disclosure Check

We confirm ingredient list compatibility with allergy risk disclosures and test lab nutritional panels if needed.

4. Packaging & Claim Validation

We validate certifications (organic, gluten-free) and ensure claims are legally substantiated and transparently worded.

5. Final Label Submission & Approval

Final label layouts are submitted to authorities or retained for audit readiness depending on your scale and distribution.

How It Works

1

Fill Form

Simply fill the form above to get started.

2

Call to Discuss

Our experts will connect with you & prepare documents.

3

Get Certificate

Receive your company statutory certificates and licenses.